He Dong Yi Xiang Ge (Qin Xian North Street Branch)

Awesome restaurant, the first time I saw the sheep turn, screamed the size, and after tasted the taste, it was also very delicious. [Environment] Opposite Wangfujing Department Store, the business was particularly good at the meal, and the queue was long and long. We staggered the meal time and queued for a while. [Service] The service is still very good, the cleaning is very diligent, and the food is very fast. [Taste] [Yuxiang Yak Belly] There are two flavors. We chose five flavors. There are quite a lot of skewers, but it will be a bit greasy to eat more dip. [Yuxiang Yang turn] Absolute characteristics. We still chose five fragrances. An oversized one will give disposable gloves, and more people can score one point. [Wind Hulu] There are too many plates, and they can&#39;t be half a plate. We didn&#39;t order it. The family of three opposite the table is very enthusiastic and is an authentic Taiyuan person. Seeing that we didn&#39;t order this feature, we invited each of us to taste one. Although it is fried, it is delicious, and the more chewy it is more fragrant. [Culley] This must be ordered, rare in Shanghai, it is very satisfying to eat here. There is a lot of steamer and sauces are served.

Trip Gourmet Awards 2023

The service is really five-star praise. There have been little beauties and little handsome guys to help barbecue, skilled and enthusiastic. I like Korean kimchi barbecue, as well as grilled fish and roast beef. The dry ingredients are also full of praise. People who love spicy food like to eat his non-spicy dried ingredients! Korean hot sauce and Korean sauce are so salty.

This place is really suitable for all kinds of people to play and experience. It is a pity that I forgot to take pictures. The taste is very in line with my taste, so the recommendation index is 5🌟.

The ingredients are very fresh. A master corresponds to about 10 seats, only cooking for these dozen people. The copper bran we encountered was particularly powerful and had various patterns. The dishes are delicious.

🌟 Taiyuan Internet celebrity belly shop in the city center, the group purchase price is super affordable. 🎎 The service has nothing to say. When you enter the store, you will send a cute rubber band for the girl first, and you can also choose the pattern yourself. 🥜 &quot;Cold Vegetables Small Pin&quot; The old vinegar is sour enough, the cucumber is crisp and refreshing, and the spicy cabbage is spicy and appetizing. 🍞 &quot;Golden steamed bread&quot; egg liquid wrapped in steamed bread fried golden, soft outside, fragrant but not greasy. 🐂 &quot;Old soup stew belly&quot; signboard stew belly soft and fresh, the bottom of the hemp sauce is the essence. 🍡 &quot;Houma tofu skewers&quot; Sprinkle a lot of garlic Houma tofu skewers, after eating, you have to clear your breath to see people. &quot;Hawthorn cheese&quot; sour and sweet hawthorn, with yak belly is just right.

Today I ate durian potatoes. It feels really good. The durian is full of flavor. There is also durian meat. The cheese on it is superb and the portion is not small. Sicily meat sauce is full of lasagna, it looks average, it tastes great, the meat sauce is rich, the mixed tomato sauce, the top is full of cheese, the silk can not be broken, haha, the noodles are also layer by layer, it is indeed lasagna, with cheese and meat sauce really want to be satisfied! The service here is also good, the free water seems to be soda, very good.

Popular restaurant. The dishes are delicious and delicious!

超赞的一家餐厅，头一回见羊拐弯，惊呼尺寸，尝了味道后，也是很美味。【环境】在王府井百货的对面，饭点的时候生意特别好，排队好长好长。我们错开了饭点时间，也排了一会呢。【服务】服务还是挺好的，收拾很勤快，上菜也很快。【口味】 【颐祥涮牛肚 】有两种口味，我们选了五香味，一串串量还挺多的，不过蘸酱多吃会有些腻。 【颐祥羊拐弯 】绝对的特色。我们还是选了五香味。超大一根，会给一次性手套，人多可以分一分。 【风葫芦 】一盘数量超多，也不能点半份。我们没有点。拼桌的对面一家三口很热心，是地道的太原人。见我们没有点这道特色，邀请我们每人都尝一个。虽说是油炸的，但挺好吃，越嚼越香。 【槐花菜 】这道必须点，在上海很少见，这里能吃到很满足。一蒸笼的量很多，配了酱料。

山西菜馆，在太原当地比比皆是，数正宗论排名，河东颐祥阁绝对算上一家。还没进门，门口乌泱泱排了一遛人，还是大下雨天，可见其火爆。风葫芦、小米排骨、涮牛肚、过油肉、莜面扯面&hellip;那都是一绝，大麻花没想到是软的，不要太好吃哦&hellip;楼下是四人桌，楼上是大桌，环境还行，挡不住人多&hellip;

Shanxi restaurants are everywhere in Taiyuan. The number of authentic rankings is definitely counted as one. Before entering the door, there were a lot of people in the Wuxue at the door, or it was raining heavily, which could be seen as hot. Wind gourd, millet ribs, yak belly, over-oiled meat, glazed noodles... That&#39;s a must, the cannabis flower did not expect to be soft, don&#39;t be too delicious... Downstairs is a four-person table, upstairs is a big table, the environment is OK, can&#39;t stop many people...

锦绣太原城河东颐祥阁️&zwj;跟着太原必吃榜总没错，办事地方附近恰好有两家颐祥阁，冥冥之中注定要把这家拔草拿下～运城风葫芦乃家喻户晓的山西传统甜菜，即便在婚宴酒席上也是屡见不鲜，金黄油丽的拔丝外皮酥脆香甜，包裹的鸡蛋软滑香嫩层层分叠，除了略感油腻之余没有别的毛病。槐花拌面菜做一枚吃花的女孩，原来俯拾皆是的槐花也能自成佳肴，如此新奇大胆的烹饪方式简直令在座小伙伴们拍案叫绝面菜顾名思义既是面又是菜，朴实独特的清甜口感令饥肠辘辘的我们，瞬间风卷残云一扫而空。相比满碗红光的平陆油泼面，对木耳炒莜面更是情有独钟，原来莜面除了西贝里司空见惯地蒸着吃，翻炒一下更是风味无穷，咸淡适宜酱香浓郁，实不相瞒我可以承包一整盘。羊肉拐弯有五香和麻辣两种风味，河东菜卷则跟东北春饼如出一辙，还有形似老北京卤煮的豆干️麻辣串河东绿豆糕跟京城名点豌豆黄颇有异曲同工之妙，搭配当地特产野山坡沙棘汁宛若下午茶般的存在。河东颐祥阁(世贸店)长治路世贸2楼

Splendid Taiyuan City River Dongguan Xiangge ️&zwj; It&rsquo;s always right to follow Taiyuan&rsquo;s must-eat list. There are two Xiangge nearby. In the dark, it is destined to take this grass-drawing ～ Yuncheng Fenghulu is a household-known traditional Shanxi beet. Even at wedding banquets, it is not unusual. The golden buttery silky skin is crisp and sweet, and the wrapped eggs are soft and fragrant and tender, except for a little greasy and there is no other problem. The girl who eats flowers and noodles can also be a delicious dish. Such a novel and bold cooking method is simply to make the friends here call the noodle dish as the name implies both noodles and dishes. The simple and unique sweet taste makes us hungry. Instant wind and wind clouds swept away. Compared with the red bowl of flat land oil noodles, the fried noodles with fungus are even more fond of. It turns out that the noodles are steamed and eaten in addition to Siberi, and the fried noodles are even more flavorful. The salty light is suitable for the sauce. It is true that I can contract a whole plate. Mutton bend has five flavors and spicy two flavors, Hedong vegetable rolls are the same as the northeast spring cake, and there are dried beans shaped like old Beijing braised ️ spicy skewers Hedong mung bean cake and Beijing famous spot pea yellow are quite different, with local specialties Wild Hillside Seabuckthorn juice is like afternoon tea existing. Hedong Xuxiang Pavilion (World Trade Store) Changzhi Road World Trade Center 2nd floor

面食之都，碳水之城~山西美食合集!暑期来山西吃什么?相信我，在山西，光面你就可以吃一个礼拜不重样!!太原，运城，临汾，忻州，大同美食推荐合集，码好不谢&gt;太原头脑、老豆腐、莜面栲栳栳、剔尖、打卤面、丸子汤、清徐灌肠、沾片子、沾串儿、百花稍梅参考:平阳小院莜面擦擦，河东颐祥阁，老曹家铜火锅，明亮老面包子，赵师傅打卤面，喰(can)神(面食)，杏花堂(炒菜糖醋鱼过油肉)，清和园(头脑烧麦)，雪山冷饮(沙棘冰激凌)，老太原菜馆，老姚肥肠面，兴富桂水饺&gt;大同大同黄糕、刀削面、羊杂、浑源凉粉、大同兔头参考:新华街电烤串大煎饼，义利骨头馆，西花园乔家凉粉，光明岷豆面，张记肉夹馍(城区苹果园)，乔三豆面，马梁小拉面，土家豆面(新东方尚街巷)，小眼熏肉套饼(梧桐大道)忻州瓦酥、一窝丝、保德碗托、定襄蒸肉、原平锅魁、代县熬鱼、高粱面鱼鱼参考:天元面食管，那家小馆，秀容小馆，芙蓉酒楼，古城小吃街，红馥郁 #晋中旅游 #五一去哪玩 #假期去哪儿 # 周末微旅行

The capital of pasta, the city of carbon water~ Shanxi food collection! What to eat in Shanxi during the summer? Trust me, in Shanxi, you can eat bare noodles for a week without heavy! ! Taiyuan, Yuncheng, Linyi, Zhangzhou, Datong Food Recommended Collection, Code is good &gt; Taiyuan Mind, Old Tofu, Gan Noodle, Cutting Point, Braised Noodle, Maruzi Soup, Qingxu Enema, Dip, Dip, Baihua Shaomei Reference: Pingyang Xiaoyuan Gan Noodle wipe, Hedong Ganxiang Pavilion, Lao Cao&#39;s copper hot pot, bright old bread, Master Zhao braised noodles, can (can) god (noodle), Xinghuatang (scrambling vegetables, sugar and sour fish over oily meat), Qingheyuan (brain roast wheat), snow mountain cold drink (sandbuckthorn ice cream), Lao Taiyuan restaurant, Lao Yao Fei intestine noodles, Xingfu Guishui dumpling&gt;Datong Datong Huang Cake, knife noodles, Munch, Hunyuan jelly powder, Datong rabbit head reference: Xinhua Street electric skewers big pancakes, Yili bone restaurant, Xihuayuan Qiaojia jelly powder, Guangming pea noodles, Zhangji Roujia dumpling (urban apple orchard), Qiao Sandou noodles, Ma Liangxiao ramen, Tujia bean noodles (New Oriental Shangjie Lane), Small-eyed bacon set cake (Yuan Avenue) Zhangzhou Waqi, Yiwo Si, Baode Wantuo, Ding Xiang Steamed meat, Yuanping Guokui, Daixian boiled fish, sorghum noodles fish reference: Tianyuan Noodle Esophagus, that small restaurant, Xiurong small restaurant, Furong Restaurant, Ancient City Snack Street, Red Yuyu #Jinzhong Travel #Where to go on May 1st #Where to go on holiday #Weekend Microtravel

飞机改签来太原过一晚，找到这家店感觉不错，就来看看，店应该有些年头，属于那种有点国字号老店的感觉，涮肚加了点辣，非常好吃，一口一串停不下来，羊拐弯也是这里的招牌，微辣口味，趁热吃，又嫩又香，豆腐稍微一般，主山西的面条自然是没话讲，是带着一点酸味的扯面，第一次尝试，很好吃

The plane changed the ticket to Taiyuan for one night. It felt good to find this store. Just come and see. The store should be some years old. It belongs to the feeling of a bit of an old store. The belly is a bit spicy. It is very delicious. It can&#39;t stop. The sheep turn is also the signboard here. It tastes spicy and eats while it is hot. It&rsquo;s tender and fragrant, and the tofu is slightly average. The noodles in the main Shanxi are naturally nothing to say. It&rsquo;s a little sour noodles. The first time I tried it, it was delicious.

👉碳水之城就是它作为一个从小在山西长大的本土姑娘，✅今天把压箱底的美食攻略分享给你们，照着这份清单来吃保准你不踩雷，一吃一个不吱声🎊🎈先说说太原市区美食推荐人气晋菜餐厅  太原必吃榜单✅推荐1：河东颐祥阁-山西运城菜的代表。盲点不踩雷，羊拐、豆腐串都是必点✅推荐2：清和园-清真饭店，羊肉、烧麦天花板，爱喝头脑的可以尝尝✅推荐3：并州大排档-仪式感很足，量大好吃✅推荐4：土包滋-大多数菜都不踩雷，糖醋丸子甜甜脆脆的很好吃，静乐县的烩菜也不错，地皮菜包子是特色，必点✅推荐5：山西会馆-地道山西特色菜，山西过油肉、油糕、黄米凉糕、羊杂割、刀削面都是必点✅推荐6：夜市小吃街-钟楼街、食品街（各类特色小吃，边走边逛）🎈接下来我们来到了平城&mdash;&mdash;大同✨人气餐厅：①龙聚祥  ②云中十二巷  ③紫泥369   ④凤临阁  ⑤凯鸽    ⑥喜晋道（刀削面）🧈经典菜品：&lceil;大同烧麦&rfloor; 、&lceil;凉拌黄花菜&rfloor;、&lceil;黄米凉糕&rfloor;、&lceil;自治老酸奶&rfloor;、&lceil;羊杂割&rfloor; 、&lceil;兔头&rfloor;、&lceil;刀削面（喜晋道的，排队都要吃的&rfloor; 、&lceil;油糕&rfloor; 、&lceil;凉粉&rfloor;、 &lceil;铜火锅&rfloor;没一个踩雷，随便点点点点点🎇🎇🎇天呐！碳水脑袋在山西真的太幸福了，狠狠吃起来吧

👉 The City of Carbon Water is it as a local girl who grew up in Shanxi. ✅ Today, I will share the food guide at the bottom of the press box with you. Follow this list to eat to ensure that you don&rsquo;t step on thunder. Eat one without sounding. 🎊🎈 Let&rsquo;s talk about Taiyuan City Food Recommended Popular Jincai Restaurant Taiyuan must eat List ✅ Recommendation 1: Hedong Xuxiang Pavilion - representative of Shanxi Yuncheng cuisine. Blind spots do not step on thunder, sheep crutch, tofu skewers are all must-point ✅ Recommend 2: Qingheyuan - Halal Hotel, lamb, roast wheat ceiling, you can taste ✅ Recommend 3: And the state food stalls - the sense of ceremony is very sufficient, the quantity is delicious ✅ Recommend 4: Tubaozi - most dishes do not step on thunder, Sugar and sour balls are sweet and crispy. The leeks in Jingle County are also good. The ground vegetables buns are special. You must order ✅ Recommended 5: Shanxi Assembly Hall - authentic Shanxi specialties, Shanxi over oil meat, oil cake, yellow rice cold cake, sheep cut, knife noodles are all must order ✅ Recommended 6: Night Market Snack Street - Bell Tower Street, Food Street (all kinds of specialty snacks, while walking) 🎈 Next, we came to Pingcheng Tong ✨ Popular Restaurant: ① Long Juxiang ② Yunzhong 12 Lanes ③ Zini 369 ④ Fenglin Pavilion ⑤ Kaige ⑥ Xijin Road (cut noodles) 🧈 Classic dishes: &lceil; Datong Shaomai &rfloor;, &lceil; Cold Yellow Cauliflower &rfloor;, &lceil; Yellow Rice Liang Cake &rfloor;, &lceil; Autonomous Old Yogurt &rfloor;, &lceil; Sheep Cutting &rfloor;, &lceil; Rabbit Head &rfloor;, &lceil; Sliced noodles (Xijin Road, you have to eat in line &rfloor;, &lceil; Oil Cake &rfloor;, &lceil; Liangfen &rfloor;, &lceil; Copper Hot Pot &rfloor; No one stepped on thunder, Just a little bit 🎇🎇🎇 God! The carb head is really happy in Shanxi, eat it hard

He Dong Yi Xiang Ge (Qin Xian North Street Branch)

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